TV

Midi Station

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SYNOPSIS

A series of short culinary documentaries with a twist.

Dirk De Prins is one of Flanders most renowned food connoisseurs. When he opened his restaurant ‘Midi Station’, advertising agency BOWLING teamed up with Dedsit to create a series about Mr De Prins’ love for honest food. The result was an over-the-top report of his heroic quest for the perfect ingredient, a journey that takes him from coast to pig stable. The series was featured on Midi Station’s website.

Info

Client

Bowling

brand

Midi Station

creation

Bowling & Dedsit

production

Dedsit

director

Benny Vandendriesche

director of photography

Carl Rottiers

year

2011